

Christmas being around the corner, the French Cheese Board got sweeter than ever with an event pairing delicious fromages and some of Milène Jardine’s finest chocolate creations.
That night, our special guests were all taken to a culinary journey across the world – while comfortably staying right in the center of New York City. Milène Jardine’s chocolates and truffles are all inspired by different cultures from different continents, bringing to our taste buds delicate and unique flavors found abroad, and expertly paired with a few of France’s most beloved cheeses.
After a second serving of these decadent Chocolate and Fromage unions, everyone left the boutique delighted and convince that, on the 25th of this month, a plate of chocolate and French cheese will be served to whomever they will spend the holidays with – lucky them!